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Celery Root Puree

I joke that celery root tastes like celery if celery actually tasted good; for the most part, this is true. The flavor is quite mild and pleasant, and the texture is somewhat similar to mashed potatoes....

Author: Chef John

Creamy Lemon Dressing

This tangy lemony dressing makes a creamy addition to salads or is great drizzled over grilled fish. Try it over a butter lettuce, grape tomatoes, and English cucumber salad. Try substituting plain Greek...

Author: Ava Flavah!

Easy Roasted Potatoes

Roasted potatoes are an easy, delicious side dish especially when roasted alongside your chicken or beef or pork roast.

Author: McCormick Spice

Blackberry Jam

In the summer, my family would go pick tons of blackberries and use them in our cooking.

Author: hulagirl

Creme Anglaise II

This creme anglaise is delicious especially when you use the vanilla bean to flavor. You can also use flavored liqueur to change the taste.

Author: MESHEL

Plum Sauce

This is an easy version of plum sauce that is very tasty and keeps well in the fridge. Serve hot or chilled, with egg rolls, pork or chicken.

Author: Rayna

Vinegar Based BBQ Sauce

This type of sauce is popular in North Carolina. You can use this sauce as a basting sauce, or just mix it into your cooked meat when you are ready to eat.

Author: Mary

Mushroom Gravy

My whole family love this delicious mushroom sauce. We've eaten it over chicken cutlets, pork chops, and beef roast, almost anything needing a sauce. It's also quick and easy!

Author: BakingWithLuv

Ham and Asparagus Fettuccine

I LOVE fettuccine, and when made with a bit of leftover ham it takes on a heartiness and richness so filling there isn't room for dessert!

Author: STEPHNDON

Baja Sauce

This is a tasty white sauce to use on Mexican dishes.

Author: TEXASDOLL714

Zucchini Patties

These cheesy zucchini patties are an excellent way to use up that abundance of zucchini from the garden. Serve with a bit of tomato sauce or sour cream dabbed on top.

Author: Sherlie A. Magaret

Roasted Butternut Squash with Brown Sugar

This sweet, savory, and simple recipe for roasted butternut with brown sugar makes a wonderful side dish for your holiday or everyday table.

Author: M.Perry

Kickin' Collard Greens

If you like greens you will love this recipe. The bacon and onions give them a wonderful flavor. Add more red pepper for a little more spice.

Author: Ken Adams

Easy Strawberry Vinaigrette

This strawberry vinaigrette changed the way I eat salads. It's easy, delicious, and low-calorie. I like it with a spinach, almond, and feta salad.

Author: Courtney

Brown Sugar BBQ Rub

This is my favorite rub to use when I smoke meats. I threw it together to use on smoked pork butt, but it also works really well on chicken and ribs. Apply liberally to meat and let sit overnight for best...

Author: France C

Braised Cabbage

Braised cabbage is a tasty side dish with any meal.

Author: Mark

Spicy Cajun Cabbage

I threw this together one night when I was craving a Cajun chicken pasta dish I used to make. I've missed it since going low-carb. This dish was a perfect substitute! Great texture and a very, very mild...

Author: Carolyn Chieffe Perrine

Honey Roasted Sweet Potatoes

Sweet and tasty side to any meal!

Author: Kailyn Nicole Spears

Simple Baked Potato

This recipe for baked potatoes is delicious with steak, meatloaf, or by itself. I never was fan of the potato's skin until I began making this recipe! These potatoes taste amazing loaded with cheese, sour...

Author: Kristin M

Exquisite Pizza Sauce

This sauce is wonderfully flavorful and is worth adding in the numerous ingredients.

Author: Angie Gorkoff

Garlic Penne Pasta

This recipe is so easy to make, tastes great and is a big hit at dinner time. It's even a hit as leftovers! It uses simple ingredients that you always have on hand and you can replace the penne with any...

Author: Taliesen

Horseradish Dipping Sauce

This spicy dip recipe is great for dipping almost any thing worth dipping.

Author: Connie Wilcoxson Shinpaugh

Rice Pilaf

Five ingredients and three steps is all you need to cook this tasty rice pilaf. Perfect side dish that's ready in just 35 minutes!

Author: By Betty Crocker Kitchens

Red Wine Reduction Sauce

After going to one of my favorite steak houses and having a similar sauce, I needed to learn how to make it; it's delish! You gotta try it.

Author: Desiree.Christian

Garlic Parmesan Potato Wedges

These garlic Parmesan potato wedges are perfect as a side or a snack.

Author: Jack Grigsby III

Steak Coffee Rub

This gives steak an extra flavor kick! Rub on a steak and grill!

Author: Dwaine

Red Enchilada Sauce

This is a rich, flavorful red enchilada sauce. Pour over your favorite enchiladas and you're all set.

Author: sal

Sauteed Mushrooms in Garlic

Delicious sauteed garlic mushrooms in red wine. This is great with barbecued steaks.

Author: AMANDA C

Balsamic Grilled Zucchini

A simple, easy grilled zucchini with a touch of balsamic vinegar and spices.

Author: LashGal

Grilled Teriyaki Shrimp and Pineapple Skewers

These savory-sweet shrimp skewers are easy to make and cook in just a few minutes. They are perfect for summer weeknights or weekend dinner parties. Prep the sauce ahead of time for an even faster dinner....

Author: France C

Quinoa Pilaf

A delicious and easy quinoa recipe. Serve with a salad and crusty bread for a complete meal.

Author: JBUCK123

Instant Pot® Ribs from Frozen

These ribs start from a frozen state, so dinner can be made without planning ahead. Each rib portion should have 3 to 4 ribs. I use a spice called "Red Rocks Hickory Smoke Seasoning" from Savory Spice...

Author: thedailygourmet

Bubba's Best BBQ Sauce

A hot-sweet sauce that is good on just about anything. You can use any kind of cola in this recipe, just don't use diet cola. It makes the sauce bitter.

Author: Bubba

Lisa's Favorite Carne Asada Marinade

I've tried many marinade recipes for carne asada, and this is our family favorite!

Author: Lisa Arlotti

Easy Slow Cooker Cheesy Potatoes

These are always a hit at parties and potlucks! Not a single time where I do not give out this recipe. So quick, simple, and delicious!

Author: Kimba

Quick and Easy Hollandaise Sauce in the Microwave

Quick and easy hollandaise sauce. Makes enough for 2 servings of eggs benedict or asparagus. I've tried several ways to make hollandaise sauce; this method works every time and is very quick. My kids love...

Author: scottki

Cheesy Polenta

This versatile side dish would work great along with pork, chicken, beef or fish. The trick is to slowly add the cornmeal and whisk constantly to avoid lumps.

Author: dadrules

Stuffed Artichokes

A delicious stuffing for a special change from ordinary boiled or steamed artichokes.

Author: Michele O'Sullivan

Submarine Flavors

This sounds absurdly simple but is wonderful, especially when really great Italian meats and cheeses are used; but it really jazzes up routine lunch meats on a sub, too. I highly recommend the addition...

Author: ANNE

Teriyaki Marinade

Marinate chicken, steaks, or other favorite meats in this marinade for at least 2 hours before grilling. Enjoy!

Author: Mary Savard

Easy Herb Rice

This is an easy staple to add to a variety of different meals, added to a stir-fry, or just have a few veggies thrown in. Save money by buying rice in bulk and adding your own seasonings rather than buying...

Author: tina122372

Gruyere Potato Gratin

This is a traditional Swiss recipe from my Grossmutter.

Author: Cindy Krafft

Grilled Potatoes in Foil

Grilled potatoes in foil are a great side dish to any grilled meat. Easy to fix and cooks while your meat does.

Author: Sherri C.

Creamy Alfredo Sauce

This is a great quick and easy recipe that your family will love! You may add more Parmesan, garlic, and salt to taste. You can easily add anything you like (i.e. grilled shrimp, chicken, etc.). I also...

Author: Veronica Becerra

Arrabbiata Sauce

Spicy and delicious. Ideal on penne pasta.

Author: Ellen

Dolmas (Stuffed Grape Leaves)

The spices may seem like a strange combination, but this is a wonderful, delicate traditional Turkish dish with a twist. Serve chilled, as is traditional, or warm, as desired. Squeeze fresh lemon juice...

Author: WhirledPeas

White Balsamic Vinaigrette

A Panera Bread® copycat recipe. They use this dressing on the Fuji apple chicken salad.

Author: Becky

Mexican Pickled Jalapenos

These taqueria-style pickled jalapenos are a great way to preserve jalapenos from your garden. This recipe is suitable for canning but make sure that the vinegar you use has 5% acidity. The pickled jalapenos...

Author: nch

Mint Sauce

I grew up with this in the UK, and this is how everyone made it. I would be surprised if any pub had additional ingredients. Mint has a sweetness of its own, but a little sugar would be okay, if the diner...

Author: MEZAFO